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Chef Kyle Connaughton

Single Thread

Kyle Connaughton is the visionary chef behind SingleThread, the three-Michelin-starred restaurant and farm in Healdsburg, California, where fine dining meets immersive storytelling. With a background that spans the legendary kitchens of Heston Blumenthal’s The Fat Duck and the meticulous artistry of Japan’s kaiseki cuisine, Kyle has mastered the art of blending precision, seasonality, and soul on every plate.

At SingleThread, he and his wife, farmer Katina Connaughton, create an unparalleled farm-to-table experience, where each dish is a symphony of hyper-local ingredients, inspired by nature and guided by Japanese tradition. His deep respect for culinary heritage, sustainability, and innovation has earned him accolades far and wide, making SingleThread one of the most coveted dining experiences in the world.

A chef, a craftsman, and a culinary storyteller, Kyle Connaughton isn’t just cooking—he’s transporting guests into a world of flavor, artistry, and unparalleled hospitality

Videos with Chef Kyle Connaughton

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