Fred Ryan
CEO, Washington Post
On this episode of JCB LIVE, we welcome Fred Ryan, Publisher and CEO of The Washington Post, for an intimate conversation about his time in the White House and the fascinating role wine has played in U.S. presidential history.
As the author of Wine and the White House, Fred offers a behind-the-scenes look at how presidents have used wine to entertain, celebrate diplomacy, and shape history. From Jefferson’s love of Bordeaux to modern White House wine selections, he reveals how the culture of wine has evolved alongside the nation’s highest office.
In this discussion, Fred shares personal stories from his political career, his passion for history and wine, and the meticulous research behind his book, which uncovers centuries of presidential wine traditions, state dinners, and unforgettable toasts.
For those who love history, fine wine, and presidential intrigue, this episode offers a unique glimpse into how wine has shaped moments of power and prestige.
Explore the intersection of history, leadership, and fine wine—JCB LIVE with Fred Ryan.
🔗 Purchase Wine and the White House: Buy Here
