JCB LIVE Wine Styles: Adventures in Healthy Cooking

In honor of Down to Earth Month, we raided the garden to make one delightful and flavorful salad. Join Chef Rafael and Jean-Charles as they make a quinoa salad with fresh ingredients from the garden. April is also Sonoma County Wine Month so we toast with Lyeth Sonoma County Red Wine- Cheers! #D2EMonth #SCWineMOnth