JCB LIVE Wine Styles: The Dress Code is Velvet with Beef Wellington to Perfection

The Reserve Selection is the Velvet Collection today on Wine Styles! With dinner party sizes a little smaller than normal this year, Chef Rafael Molina and Jean-Charles Boisset make individual Beef Wellingtons. An elegant and delicious course that pairs to perfection with the Raymond Napa Valley Reserve Merlot, Red Wine and Cabernet Sauvignon. Find these wines near you: https://raymondvineyards.com/wine-finder/